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March 11, 2016

Breaking News







BREAKING NEWS

Think I've accidentally discovered Krispy Kreme's secret recipe.

Had pouring cream I had to get rid of, as I find it isn't long-lasting once container opened.  

Anyway, I did something like 1 cup cream + abt. 1/2 cup milk combined, while preparing a smaller batch of Greek donuts (abt. 2 cups flour). 

Yep, donuts again.  The resolution didn't last long.

The donuts are super fluffy and melt-in-the-mouth.  Not quite Krispy Kreme, but close. 

Reckon if I did 100% cream, I'd have DIY Krispy Kreme donuts.  

Did a sugar sauce with rose water essence, but I'm thinking melted chocolate & cream combo with a liqueur would have been nicer for dunking these.


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